Breakfast in Paris? It’s time for a croissant, bien sur! But don’t make the mistake that many visitors to the City of Light make when popping into one of Paris’s many fantastic boulangeries/patisseries and simply ordering “un croissant.” You’ll more than likely end up with a product made with margarine. And considering one of the hallmarks of a good croissant is a rich, buttery flavor, who wants a mouthful of fakery? Continue Reading →
Have you ever daydreamed of sipping hot chocolate and sampling pastries in Paris with the legendary fashion designer and glitterati mainstay Coco Chanel? While that’s a lovely but unattainable fantasy, we’ve got the next-best, real-world option: paying a visit to Angelina, a world-famous patisserie-tea room on the Rue de Rivoli that was a favorite haunt of Madame Chanel—and of Marcel Proust, Audrey Hepburn and virtually every luminary in the haute-couture fashion design world throughout the 20th century. You’ll become an instant fan, too! Continue Reading →
Many American visitors to Paris arrive at the crack of dawn, with their hotels still unavailable and horrific jet lag setting in. Lately, though, I’ve managed to get flights from the West Coast that arrive in Paris in the evening — typically a Friday evening — letting me grab a quick dinner and crash before launching into my first full day. What is it that I do on my first morning in the City of Light? Coffee and croissants in the Marais! Continue Reading →
Paris is the pastry capital of the world. And there are scores of patisseries scattered throughout the city’s 20 districts (called arrondissements), from elegant, upscale tea houses to small neighborhood mom-and-pop shops.
But a few have grabbed well-deserved international acclaim. One of my favorites of these exceptional salons is Laduree. Specifically, the Laduree boutique and tea house on the Champs Elysees … Continue Reading →
I’m not a fan of going to a foreign country and seeking out the same foods you can eat at home. However, for travelers who enjoy a full breakfast (called English or American breakfast), there’s a dearth of options in the City of Light. So, if you’re hankerin’ for anything more substantial than croissants and coffee, head to Breakfast in America, which operates two restaurants—one on the Left and one on the Right bank. The best part? They offer the city’s only bottomless cup o’ Joe. Continue Reading →
For some reason, American tourists are shocked to learn that Parisians don’t celebrate Thanksgiving. Visitors to the City of Light may just have to trade those dreams of turkey and mashed potatoes for confit de canard and gratin de pommes de terre.
But what to do if you’re an ex-pat living in the city? Or if you’re renting a Parisian apartment and want to cook a Thanksgiving meal of your own? Continue Reading →
It’s a chilly winter Sunday in Paris, but that wouldn’t stop me from being out and about in the City of Light. From beautiful churches to what the French call “window licking,” here’s my plan for a fantastic Parisian day. Continue Reading →
I’m dreaming of having le petit dejeuner (breakfast) in Paris. The quintessential Parisian breakfast is coffee (or hot chocolate, if you’re indulging), croissants, perhaps a pastry (again for the indulgence), and freshly squeezed OJ. Simple, full of carbs and caffeine to get you going, and delicious. There’s nothing quite like a freshly baked buttery, flaky French croissant! Continue Reading →