Breakfast in America. In Paris. Seriously

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I’m not a fan of going to a foreign country and seeking out the same foods you can eat at home. However, for travelers who enjoy a full breakfast (called English or American breakfast), there’s a dearth of options in the City of Light. So, if you’re hankerin’ for anything more substantial than croissants and coffee, head to Breakfast in America, which operates two restaurants—one on the Left and one on the Right bank. The best part? They offer the city’s only bottomless cup o’ Joe. Continue Reading →

The No. 1 Sandwich in France Is …

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Last year, a sandwich most of the world’s citizens associate with America was the most-consumed sandwich in France. Yes, hamburgers–or, as they call them in France, les burgers–topped the list of most-eaten sandwiches in the nation. For the first time ever, burgers edged what many consider to be the classic French on-the-run food–the iconic jambon beurre sandwich (ham and butter on a baguette). Continue Reading →