Burger King opened it’s first location in Paris last month, resulting in lines a hundred-deep of French customers eager to taste their first Whoppers. Fast food is rapidly taking over in Paris, where there’s already a McDonalds (they call it McDo’s), a Subway or a Starbucks on seemingly every corner. And I couldn’t be more upset that a city famed for its gastronomy has fully fallen prey to fast foodization. Continue Reading →